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Kakinada Kaja, also known as Gottam Kaja, is popular from the town named Kakinada and is definitely on the top list of Andhra Style sweets, especially when we talk about Godavari Style Sweets. This Kaja is special in taste with juicy texture inside and harder texture from the outside. A very good balance between sweetness, juicy, fluffy, and crunchy feel makes this dish unique.

Gottam Kaja (Kakinada Kaja)

  • Ingredients

    Bellam, Baking soda, Salt, Ghee, Butter, Flour, and Cardamom powder.

    Storage Instructions

    Store in Store in a cool dry place.

    Shelf Life 5 Days from manufacturing.


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